Been watching this unfold in my inbox on WPA-L all day. As one such adjunct, I have not the words yet, but eventually I expect I will, once the anger dies down about how the people who are actually entitled, or lucky enough to be secure, or secure enough to not have to recognize that sometimes there are no other options, are always going to exist, say shit like this, and completely ignore the fact that if all adjuncts had other (emotionally, physically, etc.) viable options? The machine, sans cogs, would stop working.
“As I got to know my adjunct colleagues better, I began to see these largely invisible, voiceless laborers as a hugely diverse group of amazing teachers. Some are employed at full-time jobs in education or elsewhere, some are retired or supported by wealthier others, but far too many are just barely surviving. While instances of dumpster diving are rare, adjunct shopping is typically limited to thrift stores, and decades-old cars sometimes serve as improvised offices when these “roads scholars” are not driving from campus to campus, all in a frantic attempt to cobble together a livable income. Some adjuncts rely on food stamps or selling blood to supplement their poverty-level wages, which have been declining in real terms for decades.”Brown, “Confessions of a Tenured Professor”
I’d read “Confessions of a Tenured Professor” in Inside Higher Ed a while back, but it left me too incensed to coherently think—not because of Prof. Brown’s views on the situation (which I think is commendable, as there’s so little published on the subject in widely-viewed forums, let alone in such a nuanced manner)—but because the subject itself is one that fills me with rage and despair. Today my friend C. forwarded me this article in The Atlantic, which compounded my rage by asking the impossible-to-answer question: “Why Does Academia Treat Its Workforce So Badly?” After frothing at the mouth for a moment, I thought that maybe I should attempt to think about the issue beyond just “fuck this.” So here I go, take one, from the top.Continue reading